Mushrooms to Dining Rooms Webinar Monday

WEBINAR: Mushrooms to Dining Rooms: Meet the People Behind the Food Chain With Alan Kaufman of Shibumi Farm, Jennifer Goggin of FarmersWeb, and Anthony Fassio of the Natural Gourmet Institute Date: Monday, April 20th, 2015 Time: Noon – 1:00pm Register Here Alan Kaufman began growing exotic mushrooms as a hobby in his home basement in 2003. Today he produces [...]